Product references — Chromium

Anton, S., et al. 2008. Effects of chromium picolinate on food intake and satiety. Diabetes. Technol. Ther., 10 (5), 405–412. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/18715218 (accessed 12.16.2008).

Abdourahman, A., & Edwards, J. 2008. Chromium supplementation improves glucose tolerance in diabetic Goto–Kakizaki rats. IUBMB Life, 60 (8), 541–548. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/18629917 (accessed 12.16.2008).

Horvath, E., et al. 2008. Antidiabetogenic effects of chromium mitigate hyperinsulinemia-induced cellular insulin resistance via correction of plasma membrane cholesterol imbalance. Mol. Endocrinol, 22 (4), 937–950. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/18165437 (accessed 12.16.2008).

Preuss, H., et al. 2008. Comparing metabolic effects of six different commercial trivalent chromium compounds. J. Inorg. Biochem., 102 (11), 1986–1990. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/18774175 (accessed 12.16.2008).

Geohas, J., et al. 2007. Chromium picolinate and biotin combination reduces atherogenic index of plasma in patients with type 2 diabetes mellitus: A placebo-controlled, double-blinded, randomized clinical trial. Am. J. Med. Sci., 333 (3), 145–153. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/17496732 (accessed 12.09.2008).

Broadhurst, C., & Domenico, P. 2006. Clinical studies on chromium picolinate supplementation in diabetes mellitus — a review. Diabetes Technol. Ther., 8 (6), 677–687. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/17109600 (accessed 12.16.2008).

Chen, G., et al. 2006. Chromium activates glucose transporter 4 trafficking and enhances insulin-stimulated glucose transport in 3T3-L1 adipocytes via a cholesterol-dependent mechanism. Mol. Endocrinol., 20 (4), 857–870. URL: http://mend.endojournals.org/cgi/content/full/20/4/857 (accessed 12.16.2008).

Pattar, G., et al. 2006. Chromium picolinate positively influences the glucose transporter system via affecting cholesterol homeostasis in adipocytes cultured under hyperglycemic diabetic conditions. Mutat. Res., 610 (1–2), 93–100. URL: http://www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pubmed&pubmedid=16870493 (accessed 12.16.2008).

Preuss, H., et al. 2001. Long-term effects of chromium, grape seed extract, and zinc on various metabolic parameters of rats. Mol. Cell Biochem., 223 (1–2), 95–102. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/11681727 (accessed 12.16.2008).

Preuss, H., et al. 2000. Effects of niacin-bound chromium and grape seed proanthocyanidin extract on the lipid profile of hypercholesterolemic subjects: A pilot study. J. Med., 31 (5–6), 227–246. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/11508317 (accessed 12.09.2008).

Crawford, V., et al. 1999. Effects of niacin-bound chromium supplementation on body composition in overweight African-American women. Diab. Obes. Metabol., 1 (6), 331–337. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/11225649 (accessed 12.09.2008).

McCarty, M. 1995. Anabolic effects of insulin on bone suggest a role for chromium picolinate in preservation of bone density. Med. Hypotheses, 45 (3), 241–246. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/8569546 (accessed 12.09.2008).

Wilson, B., & Gondy, A. 1995. Effects of chromium supplementation on fasting insulin levels and lipid parameters in healthy, non-obese young subjects. Diabet. Res. Clin. Pract., 28 (3), 179–184. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/8529496 (accessed 12.09.2008).

Grant, K., et al. 1997. Chromium and exercise training: Effect on obese women. Med. Sci. Sports Exerc., 29 (8), 992–998. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/9268955 (accessed 12.09.2008).