Product references — Lutein
Sahni, S., et al. 2009. Inverse association of carotenoid intakes with 4–y
change in bone mineral density in elderly men and women: The Framingham Osteoporosis
Study. Am. J. Clin. Nutr., 89 (1), 416–424. URL: http://www.ajcn.org/cgi/content/full/89/1/416
(accessed 12.21.2008).
Sahni, S., et al. 2009. Protective effect of total carotenoid and lycopene intake
on the risk of hip fracture: A 17-year follow-up from the Framingham Osteoporosis
Study. J. Bone Miner. Res., 24 (6), 1086–1094. URL: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2683648/?tool=pubmed
(accessed 07.12.2010).
Yang, Z., et al. 2008. Serum carotenoid concentrations in postmenopausal women from
the United States with and without osteoporosis. Int. J. Vitam. Nutr. Res., 78
(3), 105–111. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/19003732
(accessed 12.21.2008).
Bone, R., et al. 2007. Macular pigment response to a supplement containing meso-zeaxanthin,
lutein and zeaxanthin. Nutr. Metab. (Lond.), 4 (1), 12. URL: http://www.nutritionandmetabolism.com/content/4/1/12
(accessed 12.21.2008).
De Pablo, P., et al. 2007. Antioxidants and other novel cardiovascular risk factors
in subjects with rheumatoid arthritis in a large population sample. Arthritis Rheum.,
57 (6), 953–962. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/17665477
(accessed 12.21.2008).
Wang, Y., et al. 2007. Effect of antioxidants on knee cartilage and bone in healthy,
middle-aged subjects: A cross-sectional study. Arthritis Res. Ther., 9
(4), R66. URL: http://arthritis-research.com/content/9/4/R66 (accessed 12.21.2008).
Maggio, D., et al. 2006. Low levels of carotenoids and retinol in involutional osteoporosis.
Bone, 38 (2), 244–248. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/16188508
(accessed 12.21.2008).
Pattison, D., et al. 2005. Dietary beta-cryptoxanthin and inflammatory polyarthritis:
Results from a population-based prospective study. Am. J. Clin. Nutr., 82
(2), 451–455. URL: http://www.ajcn.org/cgi/content/full/82/2/451 (accessed
12.21.2008).
Blakely, S., et al. 2003. Lutein interacts with ascorbic acid more frequently than
with alpha-tocopherol to alter biomarkers of oxidative stress in female Zucker obese
rats. J. Nutr., 133 (9), 2838–2844. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/12949374
(accessed 12.17.2008).
Semba, R., et al. 2003. Carotenoid and vitamin E status are associated with indicators
of sarcopenia among older women living in the community. Aging Clin. Exp. Res.,
15 (6), 482–487. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/14959951
(accessed 12.21.2008).
Wattanapenpaiboon, N., et al. 2003. Dietary carotenoid intake as a predictor of
bone mineral density. Asia Pac. J. Clin. Nutr., 12 (4), 467–473.
URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/14672872 (accessed 12.21.2008).
De Roos, A., et al. 2001. Serum carotenoids and radiographic knee osteoarthritis:
The Johnston County Osteoarthritis Project. Public Health Nutr., 4 (5),
935–942. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/11784406 (accessed
12.21.2008).