Product references — Vitamin B₆

Krivosíková, Z., et al. 2010. The association between high plasma homocysteine levels and lower bone mineral density in Slovak women: The impact of vegetarian diet. Eur. J. Nutr., 49 (3), 147–153. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/19809862 (accessed 08.02.2010).

Martin–Bautista, E., et al. 2010. Improvement of bone formation biomarkers after 1-year consumption with milk fortified with eicosapentaenoic acid, docosahexaenoic acid, oleic acid, and selected vitamins. Nutr. Res., 30 (5), 320–326. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/20579524 (accessed 08.02.2010).

Holstein, J.,et al. 2009. Low serum folate and vitamin B-6 are associated with an altered cancellous bone structure in humans. Am. J. Clin. Nutr., 90 (5), 1440–1445. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/19759168 (accessed 08.02.2010).

Massé, P., et al. 2008. Cardiovascular disease-risk factors in middle-aged osteopaenic women treated with calcium alone or combined to three nutrients essential to artery and bone collagen. J. Hum. Nutr. Diet., 21 (2), 117–128. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/18339052 (accessed 08.02.2010).

McLean, R., et al. 2008. Plasma B vitamins, homocysteine, and their relation with bone loss and hip fracture in elderly men and women. J. Clin. Endocrin. Metab., 93 (6), 2206–2212. URL: http://jcem.endojournals.org/cgi/content/full/93/6/2206 (accessed 08.02.2010).

Herrmann, M., et al. 2007. Stimulation of osteoclast activity by low B-vitamin concentrations. Bone, 41 (4), 584–591. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/17681876 (accessed 08.02.2010).

Zee, R. et al. 2007. Homocysteine, 5,10-methylenetetrahydrofolate reductase 677C>T polymorphism, nutrient intake, and incident cardiovascular disease in 24,968 initially healthy women. Clin. Chem., 53 (5), 845-851. URL: http://www.clinchem.org/cgi/content/full/53/5/84 (accessed 12.16.2008).

Abrahamsen, B., et al. 2005. Are effects of MTHRF (C677T) genotype on BMD confined to women with low folate and riboflavin intake? Analysis of food records from the Danish osteoporosis prevention study. Bone, 36 (3), 577–583. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/15777680 (accessed 08.02.2010).

Wolters, M., et al. 2005. Effect of multivitamin supplementation on the homocysteine and methylmalonic acid blood concentrations in women over the age of 60 years. Eur. J. Nutr., 44 (3), 183–192. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/15309436 (accessed 12.14. 2008).

Levine, S., & Saltzman, A. 2004. Pyridoxine (vitamin B6) neurotoxicity: Enhancement by protein-deficient diet. J. Appl. Toxicol., 24, 497–500. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/9019915 (accessed 12.09.2008).

Lewerin, C., et al. 2003. Reduction of plasma homocysteine and serum methylmalonate concentrations in apparently healthy elderly subjects after treatment with folic acid, vitamin B12 and vitamin B6: A randomised trial. Eur. J. Clin. Nutr., 57 (11), 1426–1436. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/14576756 (accessed 12.15.2008).

Madigan, S., et al. 1998. Riboflavin and vitamin B-6 intakes and status and biochemical response to riboflavin supplementation in free-living elderly people. Am. J. Clin. Nutr., 68 (2), 389–395. URL (PDF): http://www.ajcn.org/cgi/reprint/68/2/389 (accessed 12.16.2008).

Massé, P., et al. 1998. A cartilage matrix deficiency experimentally induced by vitamin B6 deficiency. Proc. Soc. Exp. Biol. Med., 217, 97–103. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/9421212 (accessed 12.09.2008).

Massé, P., et al. 1994. Vitamin B6 deficiency experimentally-induced bone and joint disorder: Microscopic, radiographic and biochemical evidence. Br. J. Nutr., 71 (6), 919–932. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/8031739 (accessed 12.09.2008).

Benedikt, J., et al. 1996. [The effect of different vitamin B6 supplies on the vitamin B status (pyroxidine, pyridoxal and pyridoxamine) of the liver and the body of lactating rats.] Z. Ernahyrungswiss, 35, (3), 273–281. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/9019915 (accessed 12.09.2008).

Cravo, M., et al. 1996. Hyperhomocysteinemia in chronic alcoholism: Correlation with folate, vitamin B-12, and vitamin B-6 status. Am. J. Clin. Nutr., 63 (2), 220–224. URL (PDF): http://www.ajcn.org/cgi/reprint/63/2/220 (accessed 12.15.2008).

Riggs, K., et al. 1996. Relations of vitamin B-12, vitamin B-6, folate, and homocysteine to cognitive performance in the Normative Aging Study. Am. J. Clin. Nutr., 63 (3), 306–314. URL (accessed 12.09.2008).

Reynolds, T., et al. 1992. Hip fracture patients may be vitamin B6 deficient. Controlled study of serum pyridoxal-5’-phosphate. Acta Orthop. Scand., 63 (3), 635–638. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/1471512 (accessed 12.09.2008).

Massé, P., et al. 1990. Morphological abnormalities in vitamin B6 deficient tarsometatarsal chick cartilage. Scanning Microsc., 4 (3), 667–673; discussion 674. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/2080430 (accessed 12.09.2008).

Serfontein, W., et al. 1984. Vitamin B6 revisited. Evidence of subclinical deficiencies in various segments of the population and possible consequences thereof. S. Afr. Med. J., 66 (12), 437–440. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/6385307 (accessed 05.13.2008).

Baker, H., et al. 1975. Inability of chronic alcoholics with liver disease to use food as a source of folates, thiamin and vitamin B6. Am. J. Clin. Nutr., 28 (12), 1377–1380. URL (PDF): http://www.ajcn.org/cgi/reprint/28/12/1377 (accessed 12.15.2008).

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