Product references — Vitamin E

Kulkarni, S., et al. 2010. Gamma-tocotrienol protects hematopoietic stem and progenitor cells in mice after total-body irradiation. Radiat. Res., 173 (6), 738–747. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/20518653 (accessed 08.04.2010).

Martin–Bautista, E., et al. 2010. Improvement of bone formation biomarkers after 1-year consumption with milk fortified with eicosapentaenoic acid, docosahexaenoic acid, oleic acid, and selected vitamins. Nutr. Res., 30 (5), 320–326. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/20579524 (accessed 08.02.2010).

Ruiz–Ramos, M., et al. 2010. Supplementation of ascorbic acid and alpha-tocopherol is useful to preventing bone loss linked to oxidative stress in elderly. J. Nutr. Health Aging, 14 (6), 467–472. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/20617290 (accessed 07.13.2010).

Sandukji, A., et al. 2010. Oxidative stress and bone markers in plasma of patients with long-bone fixative surgery: Role of antioxidants. Hum. Exp. Toxicol. [Epub ahead of print.] URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/20617290 (accessed 08.04.2010).

Bist, R., & Bhatt, D. 2008. The evaluation of effect of alpha-lipoic acid and vitamin E on the lipid peroxidation, gamma-amino butyric acid and serotonin level in the brain of mice (Mus musculus) acutely intoxicated with lindane. J. Neurol. Sci. [Epub ahead of print.] URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/18950802 (accessed 12.18.2008).

Chuin, A., et al. 2008. Effect of antioxidants combined to resistance training on BMD in elderly women: A pilot study. Osteoporos. Int. [Epub ahead of print.] URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/19020919 (accessed 12.18.2008).

Hermizi, H., et al. 2008. Beneficial effects of tocotrienol and tocopherol on bone histomorphometric parameters in Sprague–Dawley male rats after nicotine cessation. Calcif. Tissue Int. [Epub ahead of print.] URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/19020790 (accessed 12.18.2008).

Maïmoun, L., et al. 2008. Effect of antioxidants and exercise on bone metabolism. J. Sports Sci., 26 (3), 251–258. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/18074298 (accessed 12.18.2008).

Rao, C., & Vijayakumar, M. 2008. Effect of quercetin, flavonoids and alpha-tocopherol, an antioxidant vitamin, on experimental reflux oesophagitis in rats. Eur. J. Pharmacol., 589 (1–3), 233–238. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/18547560 (accessed 12.18.2008).

Wambi, C., et al. 2008. Dietary antioxidants protect hematopoietic cells and improve animal survival after total-body irradiation. Radiat. Res., 169 (4), 384–396. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/18363433 (accessed 12.18.2008).

Farombi, E., & Onyema, O. 2006. Monosodium glutamate-induced oxidative damage and genotoxicity in the rat: Modulatory role of vitamin C, vitamin E and quercetin. Hum. Exp. Toxicol., 25 (5), 251–259. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/16758767 (accessed 12.18.2008).

Robinson, I., et al. 2006. Vitamin E in humans: An explanation of clinical trial failure. Endocr. Pract., 12 (5), 576–582. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/17002935 (accessed 12.18.2008).

Soylu, A., et al. 2006. Antioxidants vitamin E and C attenuate hepatic fibrosis in biliary-obstructed rats. World J. Gastroenterol., 12 (42), 6835–6841. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/17106933 (accessed 12.18.2008).

Lee, I., et al. 2005. Vitamin E in the primary prevention of cardiovascular disease and cancer: The Women’s Health Study: A randomized controlled trial. JAMA, 294 (1), 56–65. URL: http://jama.ama-assn.org/cgi/content/full/294/1/56 (accessed 12.18.2008).

Miller, E., et al. 2005. Meta-analysis: High-dosage vitamin E supplementation may increase all-cause mortality. Ann. Intern. Med.,142 (1), 37–46. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/15537682 (accessed 12.18.2008).

Shekelle, P., et al. 2004. Effect of supplemental vitamin E for the prevention and treatment of cardiovascular disease. J. Gen. Intern. Med., 19 (4), 380–389. URL: http://www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pubmed&pubmedid=15061748 (accessed 12.18.2008).

Maggio, D., et al. 2003. Marked decrease in plasma antioxidants in aged osteoporotic women: Results of a cross-sectional study. J. Clin. Endocrin. Metab., 88 (4), 1523–1527. URL: http://jcem.endojournals.org/cgi/content/full/88/4/1523 (accessed 12.21.2008).

Semba, R., et al. 2003. Carotenoid and vitamin E status are associated with indicators of sarcopenia among older women living in the community. Aging Clin. Exp. Res., 15 (6), 482–487. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/14959951 (accessed 12.21.2008).

Helmy, M., et al. 2001. Antioxidants as adjuvant therapy in rheumatoid disease. A preliminary study. Arzneimittelforschung, 51, 293–298. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/11367869 (accessed 12.21.2008).

Klipstein–Grobusch, K., et al. 2001. Dietary antioxidants and peripheral arterial disease: The Rotterdam Study. Am. J. Epidemiol., 154 (2), 145–149. URL: http://aje.oxfordjournals.org/cgi/content/full/154/2/145 (accessed 12.21.2008).

Christen, W., et al. 2000. Design of Physicians’ Health Study II — a randomized trial of beta-carotene, vitamins E and C, and multivitamins, in prevention of cancer, cardiovascular disease, and eye disease, and review of results of completed trials. Ann. Epidemiol., 10 (2), 125–134. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/10691066 (accessed 12.18.2008).

De la Fuente, M., et al. 2000. Changes in macrophage and lymphocyte functions in guinea-pigs after different amounts of vitamin E ingestion. Br. J. Nutr., 84 (1), 25–29. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/10961157 (accessed 12.18.2008).

Moriguchi, S., & Muraga, M. 2000. Vitamin E and immunity. Vitam Horm., 59, 305-336. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/10714244 (accessed 12.18.2008).

Pryor, W. 2000. Vitamin E and heart disease: basic science to clinical intervention trials. Free Radic. Biol. Med., 28 (1), 141-164. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/10656300 (accessed 12.18.2008).

Stahl, W., et al. 2000. Carotenoids and carotenoids plus vitamin E protect against ultraviolet light-induced erythema in humans. Am. J. Clin. Nutr., 71 (3), 795–798. URL: http://www.ajcn.org/cgi/content/full/71/3/795 (accessed 12.18.2008).

Jacques, P. 1999. The potential preventive effects of vitamins for cataract and age-related macular degeneration. Int. J. Vitam. Nutr. Res., 69 (3), 198–205. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/10389028 (accessed 12.21.2008).

De la Fuente M, et al. 1998. Immune function in aged women is improved by ingestion of vitamins C and E. Can. J. Physiol. Pharmacol., 76 (4), 373–380. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/9795745 (accessed 12.18.2008).

Moriguchi, S. 1998. The role of vitamin E in T-cell differentiation and the decrease of cellular immunity with aging. Biofactors, 7 (1–2), 77–86. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/9523031 (accessed 12.18.2008).

Urano, S., et al. 1998. Aging and oxidative stress in neurodegeneration. Biofactors, 7 (1–2), 103–112. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/9523034 (accessed 12.21.2008).

Beharka, A., et al. 1997. Vitamin E status and immune function. Methods Enzymol., 282, 247–263. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/9330293 (accessed 12.18.2008).

Edmonds, S., et al. 1997. Putative analgesic activity of repeated oral doses of vitamin E in the treatment of rheumatoid arthritis. Results of a prospective placebo-controlled double-blind trial. Ann. Rheum. Dis., 56 (11), 649–655. URL: http://www.pubmedcentral.nih.gov/articlerender.fcgi?tool=pubmed&pubmedid=9462166 (accessed 12.18.2008).

McAlindon, T., et al. 1996. Do antioxidant micronutrients protect against the development and progression of knee osteoarthritis? Arthritis. Rheum., 39 (4), 648–656. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/8630116 (accessed 12.21.2008).

Nachbar, F., & Korting, H. 1995. The role of vitamin E in normal and damaged skin. J. Mol. Med., 73 (1), 7–17. URL (abstract): http://www.ncbi.nlm.nih.gov/pubmed/7633944 (accessed 12.18.2008).

Meydani, S., et al. 1990. Vitamin E supplementation enhances cell-mediated immunity in healthy elderly subjects. Am. J. Clin. Nutr., 52 (3), 557-563. URL (PDF): http://www.ajcn.org/cgi/reprint/52/3/557 (accessed 12.18.2008).